Join me on the eve of this delicious day. At 7pm EST I will be chatting live on Facebook for 1 hour courtesy of Driscoll's. Ask me questions, bring me YOUR tips and tricks for the best blueberry pies. Are you a double-crust person? Flour vs. cornstarch vs. tapioca. How about berries...how many cups are in your standard size pie? And what is your favorite pie dish? Start in a high oven and turn it down? There is so much to chat about! Can't wait to hear your questions and ideas and I will gladly share mine.
invisible apple cake
1 week ago
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